Squashy Mac

sneaking in squash was too easy... they're the same color!

What do you do when your child loves macaroni and cheese and eats it well but you would like to up it's nutritious content? You make Squashy Mac!
I bought a little frozen box of winter squash puree in the frozen veggie section because i know that Ben loves squash and it would be easier and cheaper to thaw the block of it than to buy squash, roast it, scrape it out and then consider freezing it if it made more than Ben would eat in a week.  So I skipped a few steps.

Well a couple weeks ago I was making macaroni and cheese for our lunch and thought that I should defrost the squash for Ben's dinner while I was in the kitchen.  Then, when I looked at the pot and pan in front of me... the concept for Squashy Mac was born!

Polishing off a trayful

Ben seemed to have no idea that a good portion of his beloved Mac and Cheese was actually squash!  The squash also made the quantity larger so I was able to serve it for a few meals over the course of the week by just putting portions in the microwave.

I'm starting to think I'll make mac&cheese like this all the time and hope my kids just think that it has a naturally earthy flavor to it :)